On the chocolate production line , stable operation and efficient maintenance of equipment are the key to ensuring product quality and production efficiency.
The chocolate production line consists of multiple parts, including baking, grinding, pulping, mixing, filling, cooling and other links.
In the production process, the moving parts in each link cannot do without the use of lubricating oil. Especially in the lubrication and maintenance of key parts such as bearings , choosing the right grease can not only effectively reduce running resistance and wear, but also extend the service life of the equipment.
First of all, the cost of using traditional lubricants is high, which brings considerable economic pressure to enterprises.
Secondly, many lubricants on the market lack small-sized packaging, resulting in waste and inconvenience in actual use.
In addition, since the chocolate production line is in direct contact with food, the food-grade certification requirements for lubricants are extremely high. If they are not selected properly, they may contaminate the product and cause food safety problems.
Xinbaoxing tailors a suitable maintenance and lubrication solution for customers and recommends using BX-303/B Series food grade grease. Do not write the model, only the series
It complies with international food-grade safety standards and can ensure that there will be no contamination to the product during the chocolate production process. It also has excellent performance and can be fully matched with similar products such as Mobil FM222, achieving seamless replacement.
If you want to know more about lubrication solutions for pharmaceutical equipment or food machinery equipment, please feel free to call us at any time. Our engineers can also come to your site to provide grease solutions!
