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Food-grade lubricants meet the baking industry

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Nov. 20, 2020

Baking oil is generally olive oil, salad oil, corn oil and other animal and vegetable oils, but! Do you know what kind of oil is used in baking machinery?

 

First of all, let's first understand what production machinery is available in the general baking industry.

 

Mainly include: forming machine on the baking production line, tunnel-type hot air circulation electric oven, fuel injection machine, turning machine, cooling line machine, biscuit sorting machine, biscuit sandwiching machine, packaging table, etc. In the baking industry, there are equipment for each process from mixing, proofing, baking, and packaging.

 

General equipment manufacturers have regulations: food-grade lubricating oil must be used in food contact locations. But are all baking equipment on the market using food-grade lubricants? Not all manufacturers use food-grade lubricants. Some manufacturers use industrial oils to save costs. They feel that the price of industrial lubricants is cheap and the lubricants are effective and have a long service life, but they ignore the use of industrial oil belts. Coming harm!

 

So what harm does the use of industrial oil cause?

 

1. Industrial oil contains a variety of heavy metals, which is harmful to the human body and cannot be in contact with the human body for a long time

 

2. People who have been in contact for a long time will have skin allergies, ulcers and other symptoms. In severe cases, they will cause cancer. Food-grade lubricants can eliminate the safety hazards of equipment oil.

 

All raw materials of food-grade lubricating oil comply with national food-grade preparation standards, and have passed NSF H1 certification, which is safe and reliable; the food-grade high-temperature oil used in the baking industry is generally maintained at a baking temperature above 200 ℃ Lubrication, no harmful substances;

 

Baking equipment is lubricated with food-grade lubricating oil, which can extend the service life, eliminate food safety hazards, and make corporate food safer and more reliable.

 

The oil parts for baking equipment generally include: gearboxes, high temperature chains, high temperature bearings, hydraulic systems, air compressors, etc.

 

In addition, during the baking process, various harsh working conditions such as dust (flour), humidity (water vapor, etc.) and high temperature will be encountered. Therefore, the requirements for food-grade lubricants are very high. Only state-of-the-art products can ensure the good operation of the equipment.

 

Baoxing food machinery high temperature lubricating grease is effective at high temperature of 300℃, meets NSF and other food-grade safety certifications, and has excellent performance. Welcome to inquire


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